0401.10.10.00.4700
0401.20.10.00.4700 | B-7: Milk and cream, not concentrated, no sugar | 117 |
| 0401.30.10.00.4700 | B-8: Cream, not concentrated, no sugar | 117.1 |
| 0402.10.10.00.4700 | B-9: Milk and cream in powder, with sugar, fat content < 1.5% | 118 |
0402.21.11.00.4700
0402.21.21.00.4700 | B-10: Milk and cream in powder, no sugar, fat content > 1.5% | 119 |
0402.29.11.00.4700
0402.29.21.00.4700 | B-11: Milk and cream in powder, with sugar, fat content > 1.5% | 120 |
| 2106.59.03.30.4700 | B-12: Butter substitutes | 121 |
0402.91.10.00.4700
0402.99.10.00.4700 | B-13: Concentrated and condensed milk and cream | 122 |
| 0403.90.11.00.4700 | B-14: Powdered buttermilk | 123 |
0403.90.91.10.4700
0403.90.91.90.4700 | B-15: Buttermilk | 124 |
| 0404.90.10.00.4700 | B-16: Products consisting of natural milk constituents | 125 |
| 0404.10.21.00.4700 | B-17: Powdered Whey | 125.1 |
| 2106.90.31.00.4700 | B-19: Milk, cream or butter substitute containing 50% or more by weight of dairy content | 127 |
| 1901.90.33.00.4700 | B-20: Food preparations of goods containing more than 10% but less than 50% of milk solids | 128 |
| 1901.90.53.00.4700 | B-20A: Food preparations of goods containing 50% or more of milk solids | 128.1 |
| 2106.90.93.00.4700 | B-21: Food preparations, NES, containnig 50% or more by weight of dairy content | 129 |
| 2202.90.42.00.4700 | B-22: Non-alcoholic beverages containing milk | 130 |
| 2309.90.31.00.4700 | B-23: Complete feeds and feed supplement | 131 |
1806.20.21.00.4700
1806.90.11.00.4700 | B-24: Chocolate ice cream mix and ice milk mix | 132 |
| 1901.90.31.00.4700 | B-25: Ice cream mixes and ice milk mixes containing more than 10% but less than 50% of milk solids | 133 |
| 1901.90.51.00.4700 | B-25A: Ice cream mixes and ice milk mixes containing 50% or more of milk solids | 133.1 |
2105.00.91.00.4701
2105.00.91.00.4702
2105.00.91.00.4703
2105.00.91.00.4704
2105.00.91.00.4705
2105.00.91.00.4706
2105.00.91.00.4707 | B-26: Ice cream and other edible ice | 134 |
| 0403.10.10.00.4700 | B-30: Yogurt | 158 |
| 0405.10.10.00.4700 | B-31: Butter | 159 |
| 0405.20.10.00.4700 | B-32: Dairy Spreads | 159.1 |
| 0405.90.10.00.4700 | B-33: Fats and Oils derived from milk | 160 |
